The following links below will take you to our product specifications pages, outlining the details of the two products that we produce; Atlantic Herring and Atlantic Mackerel.

Atlantic Herring: Caught fresh in the fishing grounds of the Northwest Atlantic Ocean, off the coast of New England on a year round basis. Atlantic Herring are processed for both the food markets as well as the tuna feed industry.	Atlantic Mackerel: Atlantic Mackerel are caught during the months of December through April each year.  With ample stocks and a worldwide demand, our annual projected production goals exceed 20,000MT