| Current News: |
10January 2008
The new Mackerel season is underway. Currently we are
producing 150-300g, 200-400g and 300-500g.Click here for some
current pictures of production.
<click here> |
WELCOME...
...to one of the largest pelagic processing
companies in the USA. NORPEL™ , the trade name for Northern Pelagic
Group, LLC, was built in 2002 by a group of industry specialists who saw
the need to create an ultra-modern pelagic processing plant in the USA.
The team searched and found the most
favorable site in the USA... New Bedford, Massachusetts. Located just
one hour south of Boston, Massachusetts, New Bedford’s deep water ports
and strategic location to nearby rich fishing grounds, made it the ideal
choice for the NORPEL™ team to build a custom HACCP approved processing
facility.
You can be assured of some of the highest
quality pelagic fish being produced at NORPEL™. Freshness and quality
are part of why we stand out among the competition.
With a dedicated fleet of mid-water
trawlers, NORPEL™ is setting a new standard in the catching, handling,
processing and distribution of Atlantic Mackerel and Herring.
Please continue through our website to learn
more about how NORPEL™ can provide you with high quality pelagic fish .
. . We
| Please Note: |
| NORPEL has several newsletters available,
FREE of charge: Atlantic Herring News
Atlantic Mackerel News
We invite one and all to subscribe to any or all of them today. |
are pleased to announce that our Mackerel
Season is underway and we are producing Frozen, Whole Round Mackerel at
this time.
The NORPEL™ Difference
<click here>
The NORPEL™ Mackerel and Herring
Specifications <click here>
The NORPEL™ Process
<click here>
The NORPEL™ Fishing Fleet
<click here>
Contact NORPEL™ today for further
information, pricing and product availability:
Telephone(s):
USA:
Plant Office +1 508 979 1171 (Billie Schofield)
Facsimile:
USA +1 508 979 5601
email:
info @ norpel.com
billie2005 @ norpel.com
(link(s) removed to deter
SPAM)
|
